1 pound ground sausage
frozen pizza dough
1 bag shredded mozarella cheese
Thaw frozen pizza dough and roll out.
Preheat oven to 350° F.
Brown the ground sausage. Drain the fat from the pan.
Transfer the sausage from the pan onto a plate lined
with paper towels to absorb a bit more grease.
Next add the shredded mozarella cheese.
Sprinkle sweet basil, oregano, and parmesan cheese on top.
Roll up the dough.
Tuck the ends under and pop into oven.
Bake at 350° F until golden brown 20-30 min.
Slice and enjoy!
*I called this a heart-y recipe since I'm sharing it
near Valentine's Day, not because it's heart friendly.